Press
The City Sweet Tooth Blog – April 2010
Link"Chocolate and Charity... special chocolate gelatos (11 kinds!) at a special price ($2) and all proceeds will benefit sick children. What’s not to like?!"
Bravo
Link"…tasty, exotic flavors that change seasonally… all flavors made with only natural, organic ingredients."
Serious Eats – March 2010
Link"L’Arte del Gelato can do no wrong."
Village Voice – October 2009
Link or PDF (865K)"You might as well be in Italy."
Serious Eats – October 2009
Link"…sublime magic… a simultaneously creamy and silky wonder."
New York Daily News – July 2009
Link or PDF (764K)"Try the pistachio, made from nuts harvested in the city of Bronte, Italy."
Tasting Table – June 2009
Link or PDF (632K)"Summer sandwich: gelato + brioche = the perfect portable snack."
The City Sweet Tooth Blog – June 2009
Link or PDF (780K)"Free gelato… to celebrate their new, larger space."
Cravings Blog – June 2009
Link or PDF (688K)"Grand re-opening… The L’Arte del Gelato family will be there to welcome you with a complimentary gelato!"
America Oggi – June 2009
PDF (252K)"…un gelato ‘glocal’ per Manhattan…"
NYC Go – June 2009
Link or PDF (108K)"…the gem in the rough… powerful flavors… smooth texture…"
New York Post – May 2009
Link or PDF (228K)"Best gelato… 50 freshly made rotating flavors… if you’re lucky, you’ll catch them baking waffle cones right at the counter."
New York Magazine – July 2008
PDF (304K)"…small-batch artisan gelato and sorbetto, made fresh daily from the finest fruits, nuts, and chocolates…"
The L Magazine – July 2008
Link or PDF (248K)"…creamy… smooth and refreshing, the frozen essence of the fruit. Perfect for a hot day!"
Best of New York Award – July 2008
PDF (96K)"Best of New York in the Food Markets category."
New York Magazine – June 2008
Link or PDF (208K)"Critics’ Pick: …up-and-coming mini-chain… For a sweet and simple dinner-party finish, there’s a 30-serving party pack."
West View – May 2008
Link or PDF (312K)"He insists on using only top-quality, fresh ingredients."
Time Out – December 2007
Link or PDF (448K)"…24 delicious flavors…"
New York Times – December 2006
Link or PDF (176K)"…an unexpected star… vibrant sorbets and suavely creamy gelatos."
